"Proposal on Vigorously Developing the Organic Food Industry".
FOFCC holds the 2011 Management Committee meeting
On March 11, 2011, the Management Committee meeting of Liaoning Fangyuan Organic Food Certification Co., Ltd. (FOFCC) was held in Shenyang. The meeting was chaired by Zhang Yulong, chairman of the management committee, agricultural expert, and president of Shenyang Agricultural University. The vice chairman of the management committee, academician of the Chinese Academy of Engineering, ecological expert...
CNAS Issues the "Rules for the Handling of Accreditation Body Accreditation Qualifications"
On February 15, 2011, the China National Accreditation Service for Conformity Assessment (CNAS) issued CNAS-RC02:2011 "Certification...
Crops“ ”organic food" is becoming popular
From “Losing Money to Marry Off a Daughter” in the Past to "Turning Waste into Treasure" Today.
CPPCC Member Liu Xin: “Organic Food” Expected to Reach Ordinary People's Dining Tables
How to Eat Healthily? Committee Member Proposes Large-Scale Promotion of “Organic Food”.
Organic food enters the lives of the Chinese people
At the organic food counter of the supermarket in Beijing New World Shopping Center, salesperson Hu Yating was busy packaging organic vegetables for customers. Every morning, more than 200 jin of fresh organic vegetables are transported from the suburbs to the supermarket in the city center. According to Hu Yating...
10% of Rice Exceeds Cadmium Limits; Organic Agricultural Products May Become the Development Direction
Recently, some media reported that about 10% of rice sold on the market exceeded chromium limits, which would harm human bones and kidneys, cause itai-itai disease, and prevent the kidneys from functioning normally. Once this news was reported, it immediately attracted widespread social attention. As a staple food...
Obsessed with “Organic Pigs”: A Coal Boss's Original Model—Raising Pigs in the Deep Mountains of Xia County
Four years ago, he gave up the superior living conditions of a coal boss and went to the Zhongtiao Mountains in Xia County to raise organic wild boars. He poured all his family assets into it. Advancing through trial and error, in...
Certification and Accreditation Administration of China: China's Organic Product Quality Remains Stable, Compliance Rate of Certified Organic Products Exceeds 95%
Xinhua News Agency, Beijing, January 28 — According to the Certification and Accreditation Administration of the People's Republic of China, the results of the nationwide supervisory spot checks on organic product certification carried out by certification regulatory authorities last year showed that most certification bodies and certified enterprises were able to carry out certification and production in accordance with relevant certification systems and standards...
Purchasing New Year Goods: Beware of “Green and Organic Foods” Past Their Service Period
At a large supermarket, law enforcement officers from the Shenyang Municipal Bureau of Quality and Technical Supervision explained to reporters how to identify organic food labels. An ordinary bag of rice had four different labels printed on its packaging. It is very difficult for ordinary consumers to understand their meanings, let alone choose the most cost-effective one...
Food safety hazards are significant. Experts suggest eating organic food more often when conditions permit.
Food safety issues are increasingly arousing public concern. According to a recent survey by Tsinghua University, in 2010 food safety surpassed public security and medical safety to become the safety issue of greatest public concern that year. In other words, the public has become increasingly uneasy about food safety. Organic food online supermarket...
General Secretary Hu Inspects an Organic Vegetable Production Enterprise
“The ”vegetable basket" is closely tied to people's daily lives. In recent times, ensuring vegetable supply and stabilizing vegetable prices have become issues of widespread public concern. With this issue in mind, General Secretary Hu Jintao visited Beijing Jinfu Yinong Agricultural Science and Technology Development Co., Ltd.
As the two festivals approach, gift sets and organic food gift boxes are quietly gaining popularity.
As the two festivals approach, many gift counters have welcomed a peak in customer flow. At present, various organic ecological gifts have gradually become people's first choice for holiday gifting. Yesterday, at a gift counter called Lidaohe in Jinyuan Xinyansha, reporters saw: crowds moving around the gift exhibition area...
The Fourth Organic Product Certification Technology Forum: New Standards Are About to Be Issued, and Certification Will Become More Stringent!
From December 16 to 18, 2010, the Certification and Accreditation Administration of the People's Republic of China held the Fourth Organic Product Certification Technical Forum in Hangzhou. The meeting had two main topics:.
FOFCC Inspectors Travel to Brazil to Inspect Native Company's Organic Sugar Project, Filling a Domestic Gap at One Stroke
In late November 2010, FOFCC dispatched inspectors to Brazil to conduct an on-site inspection of Native Company's organic sugarcane cultivation and organic sugar processing certification project. The inspection lasted 7 days and successfully completed the inspection of its farm and processing plant...
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