Recently, the production team of "A Bite of China" (Season 2) from CCTV Documentary Channel came to Dalinuoer to conduct a week-long filming at Dali Lake, Mount Mantuo, Shali River, and Gongger River sections, with the migration of Huazi fish as the theme, reflecting the story of Huazi fish and local people.
GB14881-2013 National Food Safety Standard General Hygienic Regulation for Food Production
GB 14881-2013 National Food Safety Standard — General Hygienic Regulation for Food Production. This standard came into effect on June 1, 2014. This standard replaces GB 14881-1994 General Hygienic Regulation for Food Enterprises. This standard specifies the raw material procurement, processing... in the food production process.
Renowned soil scientist, environmental engineering and ecologist, and Deputy Director of the FOFCC Management Committee, Academician Sun Tieheng, passed away in Shanghai.
Academician of the Chinese Academy of Engineering, former Director and Honorary Chairman of the Academic Committee of the Institute of Applied Ecology, Chinese Academy of Sciences, former President of Shenyang University, Vice Chairman of the Liaoning Provincial Association for Science and Technology, Chairman of the Shenyang Municipal Association for Science and Technology, renowned soil scientist, environmental engineering and ecologist, FOFC...
The CNCA will carry out a certification enforcement and rectification campaign for consumer goods, with a focus on regulating imported organic products and organic products sold through online stores.
The reporter learned from the sixth World Accreditation Day themed event held by the Certification and Accreditation Administration that the Certification and Accreditation Administration will organize and carry out a certification and accreditation action to promote trade and benefit the people, introduce 7 measures in 20 items to promote trade and benefit the people, and will carry out a certification enforcement and rectification action for consumer goods, with emphasis on strengthening supervision over imported organic products...
FOFCC successfully held the 2013 training course for persons in charge and internal inspectors.
On June 21-22, 2013, Liaoning Fangyuan Organic Food Certification Co., Ltd. (FOFCC) held a training session in Shenyang for persons in charge of certified organic product operators and internal inspectors. Director Wang Guoan of the Certification Division of the Shenyang Municipal Bureau of Quality and Technical Supervision was invited to attend this meeting...
Developing organic agriculture and organic products - not only for health
After nearly 20 years of development, China's organic agricultural production area has reached 2 million hectares, ranking third in the world. At present, there are 23 organic product certification bodies in China. By the end of 2012, China had 7,387 valid organic product certification certificates, and organic...
Notice on Organizing Training Sessions for Heads of Certified Organizations and Internal Inspectors
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The CNCA Issues Supporting Documents for Organic Product Certification
In order to further improve the organic product certification system, in accordance with the provisions of the Measures for the Administration of Organic Product Certification (Order No. 67 of the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China) and the Implementation Rules for Organic Product Certification (Announcement No. 34 of 2011 of the Certification and Accreditation Administration of the People's Republic of China), the State...
Work on the evaluation of inputs for organic production and processing and the acceptance of changes to the organic certification catalogue has been launched.
The "Organic Product Production and Processing Input Evaluation Procedure" and the "〈Organic Product Certification Catalog〉Change Procedure" issued by the Certification and Accreditation Administration of the People's Republic of China on April 24, 2013 will come into effect on June 1, 2013. During the production and processing of organic products, the use of...
Russia develops certification standards for organic products.
According to a survey by Emily Balsamo of the Moscow office of the Board of the Irish Food Board, over the past few years, Russians living in cities have developed a strong interest in healthier organic food; however, there are currently no certified organic products in Russia. Many products are labeled with uncertified...
Jilin rice becomes the main force in organic product certification
Although it is spring, the Northeast region still experiences occasional rain and snow. While people complain about the muddy roads, it has set Mr. Xu's mind at ease. This is because after rain and snow, air quality tends to improve, which means that this year's organic...
CNCA and EU Directorate-General for Agriculture Hold Talks on Mutual Recognition of Organic Certification
From April 8 to 10, 2013, Director Gu Shaoping of the Registration Management Department of the Certification and Accreditation Administration of the People's Republic of China (CNCA) led a delegation to Belgium and held the first round of China-EU talks on mutual recognition of organic product certification with the European Commission's Directorate-General for Agriculture.
Starting next month, imported dairy products must undergo self-inspection batch by batch, and organic certification requires supporting documentation.
The many imported organic milk powders and foreign milk powders of varying quality may no longer be able to slip through so easily. The reporter learned yesterday that the new version of the Measures for the Supervision and Administration of Inspection and Quarantine of Imported and Exported Dairy Products will officially take effect on May 1. Among the new regulations, it is stipulated that imported dairy product labels bearing...
People's Daily Publishes Commentary Affirming the Effectiveness of Organic Product Certification Supervision
On April 16, the “Editor's View” column of the People's Daily published a commentary titled “Fake and Inferior Products: Whether Managed or Not, It Makes a Big Difference,” reporting that the Certification and Accreditation Administration of the People's Republic of China (referred to as the "Certification and Accreditation Administration") , together with relevant departments, started with improving the organic product certification system and tightened certification requirements...
GB2763-2012 Maximum Residue Limits for Pesticides in Food
The National Food Safety Standard Maximum Residue Limits for Pesticides in Food (GB 2763-2012) was officially implemented on March 1, 2013, replacing the previous six national standards involving maximum residue limits for pesticides in food, while 10 related...
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