On March 20, 2015, the Management Committee meeting of Liaoning Fangyuan Organic Food Certification Co., Ltd. (FOFCC) was held in Shenyang. A total of 7 committee members representing various sectors including agriculture, environmental protection, quality inspection departments, certified organizations, consumers, and certification bodies were scheduled to attend. Except for 1 member who was away on a business trip and unable to return due to important business commitments, all other 6 members attended the meeting.文章源自FOFCC-http://www.fofcc.org.cn/en/11525/
First, the committee members reviewed and approved personnel changes of the Management Committee; second, they listened to the 2014 annual work report, the report on the fulfillment of social responsibility and management review, the financial status report, and the report on the implementation of the CNAS-CC02:2013 transition work; third, the committee members carefully provided feedback on the evaluations and improvement requirements from all sectors of society regarding FOFCC; fourth, the committee members earnestly fulfilled their impartiality oversight responsibilities by conducting on-site audits of certification files and management files, and made audit records.文章源自FOFCC-http://www.fofcc.org.cn/en/11525/
The committee members put forward 6 valuable suggestions for FOFCC's better development in the new year. Finally, all members of the Management Committee unanimously approved the meeting minutes of the Management Committee and two approval opinions. The eighth meeting of the current Management Committee successfully completed the meeting agenda in a positive, enthusiastic, and friendly atmosphere, and concluded triumphantly.
文章源自FOFCC-http://www.fofcc.org.cn/en/11525/